CDF Blog

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    Expert Interview Series: Katie Zeller of Thyme for Cooking About European Cuisine, Ingredients, and Food Packaging

    Katie Zeller is an American expat eating, drinking, and enjoying the good life in France. We ...

    The History, Status, and Future of Flexible Food Packaging

    Flexible food packaging technology is exploding with new manufacturing ideas and better results for ...

    GualaPack Group strenghens its presence in China

    The GualapackGroup has successfully completed the acquisition of substantially higher stakes in two ...

    Growth and fragmentation in flexibles gives brands food for thought

    Flexible packaging is finding new applications for consumers, currently pouches and other flexibles ...

    North America flexible packaging market estimated to outgrow Europe

    The North American and European flexible packaging markets at US $20.7 billion and US $16.4 ...

    Food Manufacturers Rethink Flexible Packaging

    Processors are rethinking and improving existing products and make new ones possible thanks to ...
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